Evaluating the reflux suppression properties of Gaviscon Infant powder with different milk formulations using an in vitro model of the infant stomach

Evaluating the reflux suppression properties of Gaviscon Infant powder with different milk formulations using an in vitro model of the infant stomach

Abstract Gastroesophageal reflux (GER) is common in babies and infants and is characterized by effortless regurgitation (with or without vomiting), which is a common symptom of other infant conditions, including cow’s milk protein allergy (CMPA). Various milk formulations are commercially available...

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Bibliographic Details
Main Authors: Fiona McLaughlin, Jeanine Fisher, Mark Atherton, Cathal Coyle
Format: Article
Language:English
Published: Nature Portfolio 2025-02-01
Series:Scientific Reports
Subjects:
Alginate
Cow’s milk allergy
Gastroesophageal reflux
In vitro model
Infant formula
Online Access:https://doi.org/10.1038/s41598-025-88638-5
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