Assessment of microbial diversity and antimicrobial resistance in raw camel milk: Genomic and phenotypic analysis of Kharai and Kutchi breeds of Gujarat, India
Camel milk is increasingly recognized for its nutritional and therapeutic properties, especially in regions like India, which ranks seventh globally in camel population. This study focused on analyzing the microbiome and antimicrobial resistome in raw camel milk from two unique breeds, Kharai and Ku...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-03-01
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| Series: | The Microbe |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2950194625000135 |
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