Exploring the utility of different bulking agents for speeding up the composting process of household kitchen waste
Abstract Household kitchen waste (HKW) is produced in large quantity and its management is difficult due to high moisture content and complex organic matter. Aerobic composting of HKW is an easy, efficient, cost-effective and eco-friendly method. This study is designed to achieve a zero-waste concep...
Saved in:
Main Authors: | Sania Mussa, Muhammad Farhan, Shoaib Ahmad, Khadija Zahra, Amina Kanwal, Qaiser Farid Khan, Muhammad Afzaal, Abdul Wahid, Pallab K. Sarker, Mohamed A. El-Sheikh, Shafaqat Ali |
---|---|
Format: | Article |
Language: | English |
Published: |
Nature Portfolio
2025-01-01
|
Series: | Scientific Reports |
Subjects: | |
Online Access: | https://doi.org/10.1038/s41598-025-85433-0 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Ecofeminist Kitchens: Reimagining Professional Kitchens as Spaces of Sustainable Foodwork
by: Adele Wylie
Published: (2024-07-01) -
Kitchen Workstation and Stress in Meal Preparation by Women in Households of Ogun State, Nigeria
by: Gbolahan Ayodapo Otufale, et al.
Published: (2024-12-01) -
What’s happening in the kitchen? The influence of nutritional knowledge, attitudes and, practices (KAP), and kitchen characteristics on women’s dietary quality in Ethiopia
by: Temesgen Awoke Yalew, et al.
Published: (2025-01-01) -
Evaluating YOLOv5s and YOLOv8s for Kitchen Fire Detection: A Comparative Analysis
by: Norisza Dalila Ismail, et al.
Published: (2025-01-01) -
Multi-objective optimization of kitchen comfort based on arithmetic superposition index P
by: Shunyu Zhang, et al.
Published: (2025-02-01)