Farmers’ markets contribution to the resilience of the food systems

Abstract To mitigate the impacts of future shocks and achieve its targets, the Food Summit 2021 advocates for a transition toward more resilient Food systems. Alternative food movements, such as Farmers’ Markets (FM), claim to contribute to this transition by offering a different approach to food co...

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Bibliographic Details
Main Authors: Agathe Lucas, Roberta Moruzzo, Giulia Granai
Format: Article
Language:English
Published: SpringerOpen 2024-12-01
Series:Agricultural and Food Economics
Subjects:
Online Access:https://doi.org/10.1186/s40100-024-00345-3
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