Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya

In this study, chlorampenicol and furazolidon residues were determined in fifthy eggs marketed in Konya by HPLC. Furazolidon was found in seventean eggs, while no chloramphenicol in any samples.<p> The limit level of furazolidon determined in eggs was 2.80 ug/kg, the highest level was 16.12 µg...

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Main Authors: Ömer DEMET, Ahmet ACET, Bünyamin TRAŞ, İsa EĞİLMEZ
Format: Article
Language:English
Published: Selcuk University Press
Series:Eurasian Journal of Veterinary Sciences
Online Access:http://eurasianjvetsci.org/pdf.php3?id=729
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author Ömer DEMET
Ahmet ACET
Bünyamin TRAŞ
İsa EĞİLMEZ
author_facet Ömer DEMET
Ahmet ACET
Bünyamin TRAŞ
İsa EĞİLMEZ
author_sort Ömer DEMET
collection DOAJ
description In this study, chlorampenicol and furazolidon residues were determined in fifthy eggs marketed in Konya by HPLC. Furazolidon was found in seventean eggs, while no chloramphenicol in any samples.<p> The limit level of furazolidon determined in eggs was 2.80 ug/kg, the highest level was 16.12 µg/kg. The avarage level was calculated as 7.74 µg/kg.<p> Asa result, it was concluteq that furazolidon residues determined in eggs cause side effects for human health, while no chloramphenicol residues were evaluated as good result for consumer.
format Article
id doaj-art-57654d28de374a3695bc033b20be79e6
institution Kabale University
issn 1309-6958
2146-1953
language English
publisher Selcuk University Press
record_format Article
series Eurasian Journal of Veterinary Sciences
spelling doaj-art-57654d28de374a3695bc033b20be79e62025-02-03T11:31:18ZengSelcuk University PressEurasian Journal of Veterinary Sciences1309-69582146-1953616163729Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konyaÖmer DEMET0Ahmet ACET1Bünyamin TRAŞ2İsa EĞİLMEZ3Yrd. Doç. Dr., S.Ü. Vet. Fak. Farm. ve Toks. Anabilim Dalı, KonyaDoç. Dr., İ.Ü. Tıp. Fak. Farmakoloji Anabilim Dalı, MalatyaArş. Gör., S.Ü. Vet. Fak. Farm. ve Toks. Anabilim Dalı, KonyaUzm. Kimyager., S.Ü. Vet. Fak. Farm. ve Toks. Anabilim Dalı, KonyaIn this study, chlorampenicol and furazolidon residues were determined in fifthy eggs marketed in Konya by HPLC. Furazolidon was found in seventean eggs, while no chloramphenicol in any samples.<p> The limit level of furazolidon determined in eggs was 2.80 ug/kg, the highest level was 16.12 µg/kg. The avarage level was calculated as 7.74 µg/kg.<p> Asa result, it was concluteq that furazolidon residues determined in eggs cause side effects for human health, while no chloramphenicol residues were evaluated as good result for consumer.http://eurasianjvetsci.org/pdf.php3?id=729
spellingShingle Ömer DEMET
Ahmet ACET
Bünyamin TRAŞ
İsa EĞİLMEZ
Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
Eurasian Journal of Veterinary Sciences
title Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
title_full Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
title_fullStr Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
title_full_unstemmed Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
title_short Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
title_sort deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
url http://eurasianjvetsci.org/pdf.php3?id=729
work_keys_str_mv AT omerdemet deteraminationofchloramphenicolandfurazolidonresiduesineggsmarketedinkonya
AT ahmetacet deteraminationofchloramphenicolandfurazolidonresiduesineggsmarketedinkonya
AT bunyamintras deteraminationofchloramphenicolandfurazolidonresiduesineggsmarketedinkonya
AT isaegilmez deteraminationofchloramphenicolandfurazolidonresiduesineggsmarketedinkonya