Deteramination of chloramphenicol and furazolidon residues in eggs marketed in konya
In this study, chlorampenicol and furazolidon residues were determined in fifthy eggs marketed in Konya by HPLC. Furazolidon was found in seventean eggs, while no chloramphenicol in any samples.<p> The limit level of furazolidon determined in eggs was 2.80 ug/kg, the highest level was 16.12 µg...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Selcuk University Press
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Series: | Eurasian Journal of Veterinary Sciences |
Online Access: | http://eurasianjvetsci.org/pdf.php3?id=729 |
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