Does the cultural consumption policy reduce carbon emission intensity in China?
Abstract Cultural products are characterized by lower resource consumption, and promoting cultural consumption may raise awareness of and engagement in environmental sustainability. This study examines the impact of the Cultural Consumption Policy (CCP) on carbon emission intensity in China, using a...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Springer Nature
2025-05-01
|
| Series: | Humanities & Social Sciences Communications |
| Online Access: | https://doi.org/10.1057/s41599-025-04989-4 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|