An experimental design and implementation protocol for testing a dashboard for improving sustainable healthy food choice
Within the last decade, one of the crucial efforts to reduce environmental impact and improve consumers' health has focused on shifting food choices. In our previous study, the authors developed a customizable and adaptable Dashboard for Improving Sustainable Healthy (DISH) food choices. DISH l...
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| Main Authors: | Mariana Moncada de la Fuente, Ebenezer M. Kwofie, Prince Agyemang, Marie-Anne Dessureault, Ghina El Haffar, Laurette Dube, Stan Kubow, Valerie Orsat |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
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| Series: | MethodsX |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2215016125000913 |
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