Limited benefits of organic management and fungicide reduction to ground beetles in vineyards
Abstract The use of fungicides in agriculture can reduce animal biodiversity. Such non‐target effects could be mitigated through fungus‐resistant cultivars that reduce the need for fungicide applications. Hence, we conducted a study in 32 commercial vineyards in southwest Germany. We investigated th...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-01-01
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| Series: | Conservation Science and Practice |
| Subjects: | |
| Online Access: | https://doi.org/10.1111/csp2.13303 |
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