COMPETITIVENESS OF THE AGRI-FOOD SECTOR OF SERBIA THROUGH THE PERSPECTIVE OF UNIT VALUES OF EXPORTS AND IMPORTS

COMPETITIVENESS OF THE AGRI-FOOD SECTOR OF SERBIA THROUGH THE PERSPECTIVE OF UNIT VALUES OF EXPORTS AND IMPORTS

The paper aims to investigate the export competitiveness of the Serbian agricultural and food (agri-food) sector at the divisional level. The core of the methodological approach is the calculation of export unit values (EUV) and import unit values (IUV) using data from the Statistical Office of the...

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Bibliographic Details
Main Authors: Milan Marković, Zoran Simonović
Format: Article
Language:English
Published: Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt 2025-06-01
Series:Ekonomika Poljoprivrede (1979)
Subjects:
export competitiveness
agrifood export
export unit values (EUV)
import unit values (IUV)
Online Access:https://www.ea.bg.ac.rs/index.php/EA/article/view/2416
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https://www.ea.bg.ac.rs/index.php/EA/article/view/2416

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