SAFETY AND QUALITY OF POLISH FOOD
Food is a special good. It is special because of its place in the world economy and a set of products setting the latest trends in the economy. Nowadays, more and more attention is paid not only to food supply and availability but also to its quality and adulteration. It results, above all, from...
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| Main Authors: | Magdalena Dykiel, Bernadetta Bienia, Barbara Krochmal-Marczak, Elżbieta Brągiel |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Alfred Nobel University Publisher
2021-12-01
|
| Series: | Êvropejsʹkij Vektor Ekonomìčnogo Rozvitku |
| Subjects: | |
| Online Access: | https://eurodev.duan.edu.ua/images/PDF/2021/2/3.pdf |
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