Listeria Contamination in Milk-Processing Chain and Proficiency in Listeria monocytogenes Decontamination of Small-Scale Milk Retailers
Listeria spp. is an important foodborne bacterium. This microorganism can be discarded from milk using high temperatures such as pasteurization. The milk-processing methods of many small-scale retailers lack quality control. This study was to survey Listeria contamination at the farm and retailer le...
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Main Authors: | Suppada Kananub, Papavarin Lertsakkongkul, Patsara Aryatawong, Wilailak Horhirunkhajohn, Nayika Pinniam, Praphaphan Krajanglikit, Kamonrat Sonthong, Suwicha Kasemsuwan |
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Format: | Article |
Language: | English |
Published: |
Wiley
2024-01-01
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Series: | Journal of Food Quality |
Online Access: | http://dx.doi.org/10.1155/2024/6263938 |
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