Thermodynamic analysis of water vapor adsorption onto freeze-dried ora-pro-nobis (Pereskia aculeata Miller) mucilage
The mucilage of Pereskia aculeata Miller is a hydrocolloid with the potential to be used as a food additive. Thus, data on its physical, chemical and microbiological stability are necessary to evaluate the storage stability of the product. This study aimed to determine the thermodynamic properties...
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Main Authors: | Bruna de Souza Nascimento, Giovanni Aleixo Batista, Vinicius Tessinari Pravato, Gabriel Pedroso de Lima Alexandre, Lizzy Ayra Alcântara Veríssimo, Jaime Vilela de Resende |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Viçosa (UFV)
2023-08-01
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Series: | The Journal of Engineering and Exact Sciences |
Subjects: | |
Online Access: | https://periodicos.ufv.br/jcec/article/view/16200 |
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