Sun-Drying and Melatonin Treatment Effects on Apricot Color, Phytochemical, and Antioxidant Properties
Post-harvest deterioration of fruit quality represents a significant challenge in the dried fruit industry, particularly affecting the preservation of nutritional compounds and sensory attributes during the drying process. This research examined the potential protective effects of exogenous melatoni...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-01-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/15/2/508 |
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