Development and evaluation of Chia seed-based nanofibers and nanoemulsions for Bacillus coagulans Encapsulation
Abstract This study explores the encapsulation efficiency of composite nanofibers and nanoemulsions derived from chia seed mucilage (Salvia hispanica L.), a natural hydrocolloid with notable bioactive properties. Nanofibers, known for their high surface area and stability, and nanoemulsions, recogni...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-04-01
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| Series: | Scientific Reports |
| Subjects: | |
| Online Access: | https://doi.org/10.1038/s41598-025-87703-3 |
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