Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua
Achieving sustainable food security in Papua remains a significant challenge due to the region's heavy reliance on imported food. The policy program aimed at bolstering local food commodities is designed to promote self-sufficiency and ensure long-term food sustainability. This study evaluates...
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| Language: | English |
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Indonesian Institute for Counseling, Education and Therapy (IICET)
2024-06-01
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| Series: | JPPI (Jurnal Penelitian Pendidikan Indonesia) |
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| Online Access: | https://jurnal.iicet.org/index.php/jppi/article/view/4167 |
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| author | Septinus Saa |
| author_facet | Septinus Saa |
| author_sort | Septinus Saa |
| collection | DOAJ |
| description | Achieving sustainable food security in Papua remains a significant challenge due to the region's heavy reliance on imported food. The policy program aimed at bolstering local food commodities is designed to promote self-sufficiency and ensure long-term food sustainability. This study evaluates the policy program focused on strengthening local food commodities in Papua, specifically targeting sago, sweet potatoes, and maize. The objective is to assess the program's effectiveness in boosting local food production and its overall contribution to sustainable food security. The research methodology integrates both qualitative and quantitative approaches, incorporating secondary data analysis from government reports, field surveys of local farmers, and in-depth interviews with key stakeholders to gain a holistic perspective. The data analysis techniques included thematic analysis for qualitative data, ensuring detailed insights, and statistical methods for quantitative data to provide robust findings. The results indicate that the policy program has increased local food commodity production by 30% over the past five years. However, significant challenges remain, including inadequate infrastructure, limited market access, and insufficient support services for farmers, which hinder the full optimization of the program's benefits. The policy initiative has positively impacted food production and sustainable food security in Papua. For long-term success, it is crucial to improve infrastructure, expand market access, and provide continuous support and training for local farmers. This will ensure the gains achieved by the policy program are maintained and further developed, leading to a more resilient local food system in Papua |
| format | Article |
| id | doaj-art-3b59f6bb9c7c47809d01c188d0da47da |
| institution | Kabale University |
| issn | 2477-8524 2502-8103 |
| language | English |
| publishDate | 2024-06-01 |
| publisher | Indonesian Institute for Counseling, Education and Therapy (IICET) |
| record_format | Article |
| series | JPPI (Jurnal Penelitian Pendidikan Indonesia) |
| spelling | doaj-art-3b59f6bb9c7c47809d01c188d0da47da2025-01-27T12:35:03ZengIndonesian Institute for Counseling, Education and Therapy (IICET)JPPI (Jurnal Penelitian Pendidikan Indonesia)2477-85242502-81032024-06-0110247848910.29210/0202441672050Evaluation of the policy program for strengthening local food commodities for sustainable food security in papuaSeptinus Saa0Universitas CenderawasihAchieving sustainable food security in Papua remains a significant challenge due to the region's heavy reliance on imported food. The policy program aimed at bolstering local food commodities is designed to promote self-sufficiency and ensure long-term food sustainability. This study evaluates the policy program focused on strengthening local food commodities in Papua, specifically targeting sago, sweet potatoes, and maize. The objective is to assess the program's effectiveness in boosting local food production and its overall contribution to sustainable food security. The research methodology integrates both qualitative and quantitative approaches, incorporating secondary data analysis from government reports, field surveys of local farmers, and in-depth interviews with key stakeholders to gain a holistic perspective. The data analysis techniques included thematic analysis for qualitative data, ensuring detailed insights, and statistical methods for quantitative data to provide robust findings. The results indicate that the policy program has increased local food commodity production by 30% over the past five years. However, significant challenges remain, including inadequate infrastructure, limited market access, and insufficient support services for farmers, which hinder the full optimization of the program's benefits. The policy initiative has positively impacted food production and sustainable food security in Papua. For long-term success, it is crucial to improve infrastructure, expand market access, and provide continuous support and training for local farmers. This will ensure the gains achieved by the policy program are maintained and further developed, leading to a more resilient local food system in Papuahttps://jurnal.iicet.org/index.php/jppi/article/view/4167papuafood securitypolicy evaluation. |
| spellingShingle | Septinus Saa Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua JPPI (Jurnal Penelitian Pendidikan Indonesia) papua food security policy evaluation. |
| title | Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua |
| title_full | Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua |
| title_fullStr | Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua |
| title_full_unstemmed | Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua |
| title_short | Evaluation of the policy program for strengthening local food commodities for sustainable food security in papua |
| title_sort | evaluation of the policy program for strengthening local food commodities for sustainable food security in papua |
| topic | papua food security policy evaluation. |
| url | https://jurnal.iicet.org/index.php/jppi/article/view/4167 |
| work_keys_str_mv | AT septinussaa evaluationofthepolicyprogramforstrengtheninglocalfoodcommoditiesforsustainablefoodsecurityinpapua |