CO2 emitted from peat use in horticulture supports a lower emission factor
Peat extracted for horticulture is used for growing food, ornamental plants and for soil augmentation. Peatlands are large carbon (C) stores, and the use of extracted peat in aerobic, off-site conditions have implications on the accounting of CO2 emissions. The IPCC (2006, 2013) emission factor for...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | Carbon Management |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/17583004.2025.2468476 |
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