Carbon Dioxide Micro-Nano Bubbles Aeration Improves Carbon Fixation Efficiency for Succinic Acid Synthesis by <i>Escherichia coli</i>

Carbon Dioxide Micro-Nano Bubbles Aeration Improves Carbon Fixation Efficiency for Succinic Acid Synthesis by <i>Escherichia coli</i>

The low solubility of CO<sub>2</sub> in water leads to massive CO<sub>2</sub> emission and extremely low CO<sub>2</sub> utilization in succinic acid (SA) biosynthesis. To enhance microbial CO<sub>2</sub> utilization, micro-nano bubbles (MNBs) were indu...

Full description

Saved in:
Bibliographic Details
Main Authors: Ying Chen, Hao Wu, Qianqian Huang, Jingwen Liao, Liuqing Wang, Yue Pan, Anming Xu, Wenming Zhang, Min Jiang
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Fermentation
Subjects:
succinic acid
micro-nano bubbles
CO<sub>2</sub> utilization
<i>Escherichia coli</i>
biofilm
Online Access:https://www.mdpi.com/2311-5637/11/1/31
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2311-5637/11/1/31

Similar Items