Study the effect of Different Levels of Curcuma longa on Some Physiological and Specific Egg Traits and Intestinal Environment for Quail

The aim of the current study was to evaluate the effect of different levels of Curcuma longa on some physiological and biochemical parameters, as well as some egg productive and quality characters and the intestinal microflora of local quail. 240 one-day-old quail were distributed randomly into 4 gr...

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Bibliographic Details
Main Author: Ghadeer AL- Rahawi
Format: Article
Language:English
Published: College of Veterinary Medicine, University of Basrah, Iraq 2021-12-01
Series:Basrah Journal of Veterinary Research
Subjects:
Online Access:https://bjvr.uobasrah.edu.iq/article_170498_88c307564504fd31ffb8a4fcd123d9ef.pdf
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