Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)

Background. High content of organic compounds that worsen nucleic acid purification in aromatic plants, as well as the use of such toxic substances as phenol and mercaptoethanol in many protocols for plant DNA isolation, make it advisable to take the above disadvantages into account when optimizing...

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Main Authors: S. B. Seitadzhieva, S. Z. Guchetl, S. V. Didovich, E. V. Gorodnyaya
Format: Article
Language:English
Published: N.I. Vavilov All-Russian Institute of Plant Genetic Resources 2024-10-01
Series:Труды по прикладной ботанике, генетике и селекции
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Online Access:https://elpub.vir.nw.ru/jour/article/view/2040
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author S. B. Seitadzhieva
S. Z. Guchetl
S. V. Didovich
E. V. Gorodnyaya
author_facet S. B. Seitadzhieva
S. Z. Guchetl
S. V. Didovich
E. V. Gorodnyaya
author_sort S. B. Seitadzhieva
collection DOAJ
description Background. High content of organic compounds that worsen nucleic acid purification in aromatic plants, as well as the use of such toxic substances as phenol and mercaptoethanol in many protocols for plant DNA isolation, make it advisable to take the above disadvantages into account when optimizing the DNA extraction technique for the work with essential oil rose plants. Material and methods. Rose accessions from the Crimean Federal University’s Botanical Garden, and those from the collection held by the Research Institute of Agriculture of Crimea were included in the study. DNA extraction was done according to a modified CTAB protocol. Effectiveness of the technique was assessed using spectrophotometry, horizontal electrophoresis, and ISSR-PCR. Results. DNA preparations extracted with the modified technique were well visualized on the electropherogram and demonstrated high spectrophotometric values. DNA content was twice as high in preparations isolated with an extraction buffer with PVP, compared to a PVP-free buffer. The concentration was also higher in DNA extracts from stems than that from leaves. Purity parameters expressed by the absorption ratios at wavelengths A260/280 and A260/230 were again higher for DNA extracts from stems isolated with an enriched buffer, the A260/230 ratio falling within the normal range only in DNA extracted from stems in the presence of PVP. Besides, DNA extracts were effectively purified from proteins without phenol or mercaptoethanol, due to double rinsing with a chloroform/isoamyl alcohol (24 : 1) mixture. Conclusion. Using rose stem tissues as the research material, adding 2% PVP to the extraction buffer, and twofold rinsing with a chloroform/isoamyl alcohol mixture made it possible to obtain DNA extracts with high concentrations and purity indices within normal ranges suitable for the ISSR analysis of essential oil rose genetic diversity.
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institution Kabale University
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spelling doaj-art-37a934b8f0e4465db65d78cbd4ce60822025-02-03T08:31:17ZengN.I. Vavilov All-Russian Institute of Plant Genetic ResourcesТруды по прикладной ботанике, генетике и селекции2227-88342619-09822024-10-01185319119810.30901/2227-8834-2024-3-191-198826Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)S. B. Seitadzhieva0S. Z. Guchetl1S. V. Didovich2E. V. Gorodnyaya3Research Institute of Agriculture of CrimeaV.S. Pustovoit All-Russian Research Institute of Oil CropsResearch Institute of Agriculture of CrimeaV.I. Vernadsky Crimean Federal UniversityBackground. High content of organic compounds that worsen nucleic acid purification in aromatic plants, as well as the use of such toxic substances as phenol and mercaptoethanol in many protocols for plant DNA isolation, make it advisable to take the above disadvantages into account when optimizing the DNA extraction technique for the work with essential oil rose plants. Material and methods. Rose accessions from the Crimean Federal University’s Botanical Garden, and those from the collection held by the Research Institute of Agriculture of Crimea were included in the study. DNA extraction was done according to a modified CTAB protocol. Effectiveness of the technique was assessed using spectrophotometry, horizontal electrophoresis, and ISSR-PCR. Results. DNA preparations extracted with the modified technique were well visualized on the electropherogram and demonstrated high spectrophotometric values. DNA content was twice as high in preparations isolated with an extraction buffer with PVP, compared to a PVP-free buffer. The concentration was also higher in DNA extracts from stems than that from leaves. Purity parameters expressed by the absorption ratios at wavelengths A260/280 and A260/230 were again higher for DNA extracts from stems isolated with an enriched buffer, the A260/230 ratio falling within the normal range only in DNA extracted from stems in the presence of PVP. Besides, DNA extracts were effectively purified from proteins without phenol or mercaptoethanol, due to double rinsing with a chloroform/isoamyl alcohol (24 : 1) mixture. Conclusion. Using rose stem tissues as the research material, adding 2% PVP to the extraction buffer, and twofold rinsing with a chloroform/isoamyl alcohol mixture made it possible to obtain DNA extracts with high concentrations and purity indices within normal ranges suitable for the ISSR analysis of essential oil rose genetic diversity.https://elpub.vir.nw.ru/jour/article/view/2040essential oil rosedna extractionctab methoddna concentrationdna qualityissr-pcr
spellingShingle S. B. Seitadzhieva
S. Z. Guchetl
S. V. Didovich
E. V. Gorodnyaya
Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)
Труды по прикладной ботанике, генетике и селекции
essential oil rose
dna extraction
ctab method
dna concentration
dna quality
issr-pcr
title Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)
title_full Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)
title_fullStr Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)
title_full_unstemmed Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)
title_short Optimization of the DNA isolation procedure for assessing the genetic diversity of essential oil roses (<i>Rosa</i> L.)
title_sort optimization of the dna isolation procedure for assessing the genetic diversity of essential oil roses i rosa i l
topic essential oil rose
dna extraction
ctab method
dna concentration
dna quality
issr-pcr
url https://elpub.vir.nw.ru/jour/article/view/2040
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AT szguchetl optimizationofthednaisolationprocedureforassessingthegeneticdiversityofessentialoilrosesirosail
AT svdidovich optimizationofthednaisolationprocedureforassessingthegeneticdiversityofessentialoilrosesirosail
AT evgorodnyaya optimizationofthednaisolationprocedureforassessingthegeneticdiversityofessentialoilrosesirosail