APA (7th ed.) Citation

Yalew, T. A., Tessema, M., & Lahiff, E. What’s happening in the kitchen? The influence of nutritional knowledge, attitudes and, practices (KAP), and kitchen characteristics on women’s dietary quality in Ethiopia. BMC.

Chicago Style (17th ed.) Citation

Yalew, Temesgen Awoke, Masresha Tessema, and Edward Lahiff. What’s Happening in the Kitchen? The Influence of Nutritional Knowledge, Attitudes and, Practices (KAP), and Kitchen Characteristics on Women’s Dietary Quality in Ethiopia. BMC.

MLA (9th ed.) Citation

Yalew, Temesgen Awoke, et al. What’s Happening in the Kitchen? The Influence of Nutritional Knowledge, Attitudes and, Practices (KAP), and Kitchen Characteristics on Women’s Dietary Quality in Ethiopia. BMC.

Warning: These citations may not always be 100% accurate.