Mapping evidence on the impact of junk food on anaemia among adolescent and adult population: a scoping review

Mapping evidence on the impact of junk food on anaemia among adolescent and adult population: a scoping review

Abstract Background Anaemia is a significant global health issue, with adolescents being a particularly vulnerable group. In developing countries, 27% of adolescents are affected by anaemia, compared to a much lower prevalence of 6% in developed countries. This scoping review aims to investigate the...

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Bibliographic Details
Main Authors: Joyce Sangeetha Soans, Judith Angelitta Noronha, Suneel C Mundkur, Baby S. Nayak, Meenakshi Garg, Roshan David Jathanna, Edlin Glane Mathias
Format: Article
Language:English
Published: BMC 2025-05-01
Series:BMC Nutrition
Subjects:
Anaemia
Junk food
Adolescents
Consumption
Wellbeing
Online Access:https://doi.org/10.1186/s40795-025-01079-1
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