Integrating anaerobic co-digestion and BSF larvae cultivation: A sustainable approach to fish innards and food waste management

Integrating anaerobic co-digestion and BSF larvae cultivation: A sustainable approach to fish innards and food waste management

Indonesia produces substantial quantities of organic waste annually, including approximately 2.4 million tons of fish innards from the fisheries sector (in 2023) and 13 million tons of food waste (in 2019). This waste contributes significantly to greenhouse gas emissions, estimated at 1,789.66 kg CO...

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Main Authors: Riris Waladatun Nafi'ah, Sri Suhartini, Nur Hidayat, Yusuf Wibisono, Nimas Mayang Sabrina Sunyoto, Lailia Alfisya, Rohmi Nadi Wilujeng, Nur Anisah Rizky Harahap, Hanna Syakira Salsabila, Novita Ainur Rohma, Andhika Putra Agus Pratama, Khairil Anas Md Rezali
Format: Article
Language:English
Published: Universitas Brawijaya, Fakultas Teknologi Pertanian 2024-12-01
Series:Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
Subjects:
anaerobic co-digestion
black soldier fly (bsf)
bsf larvae rearing
fish innard
food waste
life cycle assessment
Online Access:https://afssaae.ub.ac.id/index.php/afssaae/article/view/18917/273
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https://afssaae.ub.ac.id/index.php/afssaae/article/view/18917/273

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