Feeding the poor: A comparison between English soup kitchens and Portugal’s cozinhas económicas

This paper examines the response of industrializing European societies to urban food insecurity and poor nutrition during the 19th  and early 20th centuries, focusing on England and Portugal. As these societies grappled with the consequences of industrialization and free-market economics, such as i...

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Bibliographic Details
Main Authors: Philip Carstairs, Leonor Medeiros
Format: Article
Language:English
Published: Câmara Municipal de Lisboa 2025-04-01
Series:Cadernos do Arquivo Municipal
Subjects:
Online Access:https://cadernosarquivo.cm-lisboa.pt/index.php/am/article/view/388
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