Effect of Gaseous Ozone and Hydrogen Peroxide Treatment on the Polyphenolic Profile of Tomato Fruits Grown Under Cover
The aim of the study was to determine the effect of gaseous ozone, hydrogen peroxide and both factors used alternately on the profile of phenolic compounds of tomato fruits grown under cover. Phenolic compounds are natural substances, and their biosynthesis in plant tissues is affected by stress fac...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-12-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/15/1/224 |
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