Impact of garlic polysulfide supplementation on biochemical and hematological parameters in dairy cows

Impact of garlic polysulfide supplementation on biochemical and hematological parameters in dairy cows

In recent years, there have been numerous research activities related to the use of different herbal agents, especially those originating from chestnuts and garlic, as alternatives to synthetic growth promoters like antibiotics. Garlic and its active ingredients have been studied for their potential...

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Main Authors: Nedić Sreten, Gajić Mirjana, Bošnjaković Dušan, Vujanac Ivan, Prodanović Radiša, Bojkovski Jovan, Mitrović Aleksandra, Milenković Milan, Manojlović Dragan, Jovanović Ljubomir, Kirovski Danijela, Arsić Sveta
Format: Article
Language:English
Published: Faculty of Veterinary Medicine, Belgrade 2024-01-01
Series:Veterinarski Glasnik
Subjects:
dairy cows
garlic polysulfides
blood parameters
cmt score
Online Access:https://doiserbia.nb.rs/img/doi/0350-2457/2024/0350-24572400013N.pdf
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https://doiserbia.nb.rs/img/doi/0350-2457/2024/0350-24572400013N.pdf

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