A Systematic Review of the Use of Electronic Nose and Tongue Technologies for Detecting Food Contaminants

A Systematic Review of the Use of Electronic Nose and Tongue Technologies for Detecting Food Contaminants

Sensor operations in the food industry are faced with several major challenges, including in sensitivity, selectivity, accuracy and rapid detection. Among emerging technologies, e-nose and e-tongue systems have attracted much attention from researchers. This review examines 112 studies published fro...

Full description

Saved in:
Bibliographic Details
Main Authors: Muhammad Zia Ul Haq, Baljit Singh, Xolile Fuku, Ahmed Barhoum, Furong Tian
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Chemosensors
Subjects:
food safety
e-nose
e-tongue
analytical methods
data processing techniques
electrochemical sensor
Online Access:https://www.mdpi.com/2227-9040/13/7/262
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items