Investigating the effects of dietary and management modifications on Salmonella enterica population in harvest-ready beef cattle
ABSTRACT Salmonella enterica, a foodborne pathogen, poses a significant public health risk, particularly because of multidrug-resistant strains. Cattle are one of the known reservoirs of Salmonella that contaminates beef products. Whereas antibiotic use in cattle contributes to the selection of anti...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
American Society for Microbiology
2025-08-01
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| Series: | Microbiology Spectrum |
| Subjects: | |
| Online Access: | https://journals.asm.org/doi/10.1128/spectrum.00264-25 |
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