Effect of Spirulina platensis Supplementation by Different Concentration in Diet on Red Color Intensity of Kohaku Koi (Cyprinus carpio L.)
Kohaku koi (Cyprinus carpio) is one of the fancy koi that has a high price. Red color intensity of kohaku determines its market price. This study was performed to verify the effect of Spirulina platensis supplementation in diet with different dosages (1, 3 and 5%) on red color intensity of kohak...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asosiasi Sains Akuakultur Indonesia
2007-01-01
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| Series: | Jurnal Akuakultur Indonesia |
| Online Access: | https://journal.ipb.ac.id/index.php/jai/article/view/3967 |
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