Protection from Metabolic Dysregulation, Obesity, and Atherosclerosis by Citrus Flavonoids: Activation of Hepatic PGC1α-Mediated Fatty Acid Oxidation
Studies in a multitude of models including cell culture, animal and clinical studies demonstrate that citrus-derived flavonoids have therapeutic potential to attenuate dyslipidemia, correct hyperinsulinemia and hyperglycemia, and reduce atherosclerosis. Emerging evidence suggests the metabolic regul...
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Main Authors: | Erin E. Mulvihill, Murray W. Huff |
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Format: | Article |
Language: | English |
Published: |
Wiley
2012-01-01
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Series: | PPAR Research |
Online Access: | http://dx.doi.org/10.1155/2012/857142 |
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