The inflammatory response to Escherichia coli lipopolysaccharide is mitigated by in ovo delivery of carvacrol in broiler chicks

The broiler chickens’ immune system fully develops a few weeks after hatching, leaving them susceptible to disease during the early post-hatching phase. This study investigated effects of in ovo delivery of carvacrol on the expression of immune-related genes following an Escherichia coli lipopolysac...

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Bibliographic Details
Main Authors: Mila M.Y. Meijer, Henry van den Brand, Marta Navarro, Eugeni Roura
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Poultry Science
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Online Access:http://www.sciencedirect.com/science/article/pii/S003257912500118X
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