Beneficial Effects of Dietary Nitrate on Endothelial Function and Blood Pressure Levels
Poor eating habits may represent cardiovascular risk factors since high intake of fat and saturated fatty acids contributes to dyslipidemia, obesity, diabetes mellitus, and hypertension. Thus, nutritional interventions are recognized as important strategies for primary prevention of hypertension and...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2016-01-01
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Series: | International Journal of Hypertension |
Online Access: | http://dx.doi.org/10.1155/2016/6791519 |
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