Les pratiques professionnelles des pomiculteurs exposés aux pesticides : des savoir-faire de métier aux pratiques stratégiques
In very small apple orchards, most pesticide preparation and spraying is the responsibility of the owner. Compliance with the prescribed preventive measures does not eliminate exposure, which can lead to health effects. The purpose is to describe the professional practices developed by apple growers...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Institut de Recherche Robert-Sauvé en Santé et en Sécurité du Travail (IRSST)
2024-12-01
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Series: | Perspectives Interdisciplinaires sur le Travail et la Santé |
Subjects: | |
Online Access: | https://journals.openedition.org/pistes/8744 |
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