Effects of elevated CO2 and cadmium stress on vegetable quality and cadmium accumulation
The aim of this study was to determine the effects of elevated CO₂ (eCO2) on the quality and cadmium (Cd) accumulation of vegetables grown in soil with a background Cd level or in Cd-contaminated soil. We used four types of vegetable: pak choi (Brassica rapa L.), water spinach (Ipomoea aquatica Fors...
Saved in:
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2024-12-01
|
Series: | Horticultural Science |
Subjects: | |
Online Access: | https://hortsci.agriculturejournals.cz/artkey/hor-202404-0002_effects-of-elevated-co2-and-cadmium-stress-on-vegetable-quality-and-cadmium-accumulation.php |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|