Fermentative production, comparative characterization with carrots, and functional analysis of β-carotene produced from Rhodotorulla toruloids

Beta-carotene, a widely demanded red-orange pigment, has multiple applications in the food, cosmetic, and textile industries. Synthetic pigments are associated with harmful side effects, which necessitates the exploration of natural alternatives. Rhodotorula toruloides, a yeast strain, offers a prom...

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Bibliographic Details
Main Author: Bahaa Aldeen Abdalrahman Hadi
Format: Article
Language:English
Published: Indicon S.r.l. Società Benefit (SB) 2024-12-01
Series:Nutrimentum et Curae
Online Access:https://www.nutrimentumetcurae.com/articles/original-article/fermentative-production-comparative-characterization-with-carrots-and-functional-analysis-of-%ce%b2-carotene-produced-from-rhodotorulla-toruloids/
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