Emerging Technologies and Integrated Strategies for Microbial Detection and Control in Fresh Produce

Emerging Technologies and Integrated Strategies for Microbial Detection and Control in Fresh Produce

The global consumption of fresh and ready-to-eat (RTE) fruits and vegetables has surged due to increasing awareness of their nutritional benefits. However, this trend has been accompanied by a rise in foodborne illness outbreaks linked to microbial contamination. This narrative review synthesizes cu...

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Bibliographic Details
Main Authors: Ayman Elbehiry, Eman Marzouk, Feras Alzaben, Abdulaziz Almuaither, Banan Abead, Mohammed Alamri, Abdulaziz M. Almuzaini, Akram Abu-Okail
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Microorganisms
Subjects:
foodborne pathogens
fresh produce
microbial safety
rapid detection
public health
Online Access:https://www.mdpi.com/2076-2607/13/7/1447
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