Effect of Blended NPSB and Nitrogen Application rates on Growth, Yield, and Yield Components of Bread Wheat (Triticum aestivum L.) at Gitilo Dale Research Site of Wallaga University, Western Ethiopia

Wheat (Triticum aestivum L.) is a very important cereal crop widely produced and consumed in almost all parts of Ethiopia. However, due to abiotic and biotic stresses, its productivity is low as compared to the world average. Among these, soil fertility and unbalanced application of plant nutrients...

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Bibliographic Details
Main Authors: Delesa Abdisa Jalata, Amsalu Gobena Roro, Adugna Hunduma Dabalo, Fayera Asefa Bebayehu, Abdela Tufa Woticha
Format: Article
Language:English
Published: Wiley 2022-01-01
Series:Advances in Agriculture
Online Access:http://dx.doi.org/10.1155/2022/1706039
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