ARBUSCULAR MYCORIRRHIZAL RESPONSE OF FIVE OLIVE (OLEA EUROPAEA L.) INTRODUCED TO AN ARID ZONE IN ALGERIA

ARBUSCULAR MYCORIRRHIZAL RESPONSE OF FIVE OLIVE (OLEA EUROPAEA L.) INTRODUCED TO AN ARID ZONE IN ALGERIA

This study provides, for the first time, a characterization of the mycorrhizal status of five olive cultivars (Arbequina, Arbosana, Hojiblanca, Picual and Frangivento) introduced in Algeria arid zone. To better understand how these introduced cultivars can adapt to a new environment, their relatio...

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Bibliographic Details
Main Authors: Bouabdelli Zahra Robã, Doghbage Abdelghafour, Hafidh Zemour, Walid Soufan, Fathi Abdellatif Belhouadjeb
Format: Article
Language:English
Published: Editura Universităţii din Oradea 2024-11-01
Series:Natural Resources and Sustainable Development
Subjects:
mycorrhizal status
olive
arbequina
arbosana
hojiblanca
picual
Online Access:https://www.nrsdj.com/issues-year-2024-2/arbuscular-mycorirrhizal-response-of-five-olive-olea-europaea-l-introduced-to-an-arid-zone-in-algeria.html
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https://www.nrsdj.com/issues-year-2024-2/arbuscular-mycorirrhizal-response-of-five-olive-olea-europaea-l-introduced-to-an-arid-zone-in-algeria.html

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