Exploring Antibacterial Activity of Fish Protein Hydrolysate In Vitro Against Vibrio Strains and Disease Resistance to V. harveyi in Turbot (Scophthalmus maximus)
This study was to investigate the in vitro antimicrobial activity of fish protein hydrolysate (FPH) against Vibrio harveyi, V. anguillarum, and V. scophthalmi, as well as the nonspecific immunity, intestinal microbiota, and disease resistance to V. harveyi in turbot. FPH was prepared from Pollock. T...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2025-01-01
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Series: | Aquaculture Nutrition |
Online Access: | http://dx.doi.org/10.1155/anu/3446155 |
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