Inhibition Effect of Glycerol on the Corrosion of Copper in NaCl Solutions at Different pH Values
The inhibitory effect of glycerol on copper corrosion in aerated NaCl (0.5 M) solutions at three pH values (4, 7, and 10) was evaluated. Inhibition efficiency was assessed with conventional electrochemical techniques: open circuit potential, potentiodynamic polarization, and electrochemical impedanc...
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Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2014-01-01
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Series: | Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2014/396405 |
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