Nutritional status as predictor of quality of life in patients undergoing hemodialysis
ABSTRACT Objective: to evaluate the association between quality of life and nutritional status of hemodialysis patients, according to anthropometric and biochemical measurements. Methods: cross-sectional study conducted with 1,024 patients from 11 hemodialysis centers in a metropolitan region of...
Saved in:
| Main Authors: | Marina Abelha Barreto, Monica Cattafesta, Edson Theodoro dos Santos Neto, Luciane Bresciani Salaroli |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal do Estado do Rio de Janeiro
2022-11-01
|
| Series: | Revista de Pesquisa Cuidado é Fundamental Online |
| Subjects: | |
| Online Access: | http://200.156.24.158/cuidadofundamental/article/view/11726 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Nutritional status as predictor of quality of life in patients undergoing hemodialysis
by: Marina Abelha Barreto, et al.
Published: (2022-11-01) -
The Consumption of Ultra-Processed Foods Is Associated with Abdominal Obesity in Individuals on Hemodialysis in Brazil
by: Sara Jarske Gering, et al.
Published: (2024-07-01) -
Editorial: Nutritional indicators and implications for human health
by: Virginia Maria Muniz, et al.
Published: (2025-07-01) -
Impact of the prognostic nutritional index on renal replacement therapy–free survival and mortality in patients on continuous renal replacement therapy
by: Yu-Fu Lee, et al.
Published: (2024-12-01) -
Serum C-reactive protein and nutritional parameters in hemodialysis patients
by: Dragović Tamara, et al.
Published: (2019-01-01)