Comparative analysis of Oreochromis niloticus responses to Chlorella vulgaris and Lactobacillus-fermented Azolla economic feed supplements in biofloc and green systems: An in silico evaluation of metabolic and physiological responses

Comparative analysis of Oreochromis niloticus responses to Chlorella vulgaris and Lactobacillus-fermented Azolla economic feed supplements in biofloc and green systems: An in silico evaluation of metabolic and physiological responses

The field of high-effective functional foods has emerged from advancements in biological pharmaceutical research, bridging pharmacology and food science. Microorganisms have been used in food production for ages. In this study, two lactobacilli were used for Azolla fermentation to be used as an econ...

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Bibliographic Details
Main Authors: Ahmed M. Aboseif, Nasser S. Flefil, Mostafa K.S. Taha, Asmaa Negm El-Dein, Mingchun Ren, Hualiang Liang, Abd-Ellatif M. Hussian
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Aquaculture Reports
Subjects:
Oreochromis niloticus
Lactobacillus-fermented Azolla
Chlorella vulgaris
Biofloc system
In silico evaluation
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513424006847
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