Mathematical Model for Quantitative Estimation of Thermophysical Properties of Flat Samples of Potatoes by Active Thermography at Varying Boundary Layer Conditions
This article proposes a mathematical model for experimental estimation of the volumetric heat capacity and thermal conductivity of flat samples, in particular samples cut from potato tubers. The method involved using two pairs of samples, each of which includes the test sample and a reference sample...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Computation |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2079-3197/13/5/117 |
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