Sustainable Management of Major Fungal Phytopathogens in Sorghum (<i>Sorghum bicolor</i> L.) for Food Security: A Comprehensive Review
Sorghum (<i>Sorghum bicolor</i> L.) is a globally important energy and food crop that is becoming increasingly integral to food security and the environment. However, its production is significantly hampered by various fungal phytopathogens that affect its yield and quality. This review...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Journal of Fungi |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2309-608X/11/3/207 |
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