Mendelian randomization study of micronutrients and development of CKD in a Korean population

Abstract Background Although dietary intake is a key modifiable risk factor in the development of chronic kidney disease (CKD), the optimal consumption levels to prevent CKD and the intake levels that pose the least risk remain unclear. Building on the findings from our previous cohort study, this r...

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Bibliographic Details
Main Authors: Juyeon Lee, Sangjun Lee, Kook-Hwan Oh, Sue K. Park
Format: Article
Language:English
Published: BMC 2025-06-01
Series:Nutrition Journal
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Online Access:https://doi.org/10.1186/s12937-025-01160-2
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