Kinetic patterns of dehydration of extracted raffinate of persimmon pulp
As a result of the conducted research, kinetic patterns of the drying process were obtained, which are necessary to determine the rational duration of dehydration and identify its mechanism based on the study of hygroscopic characteristics of raffinate crushed pulp of persimmon fruits. For crushed p...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2025-01-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/1681 |
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