Recycling of Waste Streams of the Biotechnological Poly(hydroxyalkanoate) Production by Haloferax mediterranei on Whey by Martin Koller

“…PHA production based on surplus whey from dairy industry was accomplished by the extremely halophile archaeon Haloferax mediterranei. …”
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Emergence of Quantum Vortices in the Ionization of Helium by Proton Impact, and How to Measure Them by Tamara A. Guarda, Francisco Navarrete, Raúl O. Barrachina

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Fermented soy whey induced changes on intestinal microbiota and metabolic influence in mice by Wei Han, Xuhui Zhuang, Qian Liu, Bo Sun, Haijiang Miao, Xiaolin Zhang

Subjects: “…Soy whey…”
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UV Radiation Induced Cross-Linking of Whey Protein Isolate-Based Films by Markus Schmid, Tobias Konrad Prinz, Kerstin Müller, Andreas Haas

“…Casted whey protein films exposed to ultraviolet irradiation were analyzed for their cross-linking properties and mechanical and barrier performance. …”
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Effect of altering the whey protein/casein ratio on quality properties of ice cream by Muhammad Azeem Ur Rehman Alvi, Joy Ikedichi Agbawodike, Andrea G. Soler-Sánchez, Sergio I. Martínez-Monteagudo

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Valorization of buffalo mozzarella cheese whey as human functional food and soil fertilizer by Raffaele Conte, Anna Valentino, Silvia Romano, Sorur Yazdanpanah, Anna Di Salle, Fahd Kandsi, Gianfranco Peluso

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Subterranean Pitfall Traps: Is It Worth Including Them in Your Ant Sampling Protocol? by Renata Pacheco, Heraldo L. Vasconcelos

“…Furthermore, subterranean traps captured far fewer species in total than conventional traps (75 versus 220 species), and this was true in all three habitats sampled. …”
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Mesenchymal Stem Cells: What We Have Learned and How to Manage Them by Nadia Lampiasi

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Issues of LNG producing companies entering the eastern markets and ways to overcome them by F. A. Ostroumov, V. Ya. Afanasiev

“…The findings of  the article can be   used when domestic companies develop strategies to  enter the  еastern LNG markets with existing contracts or  expand them.…”
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Exclusive breastfeeding practices and factors affecting them in urban areas of Uttar Pradesh by Prakhar Sharma, Neha Bansal, Abha Kaul

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VAI TRÒ CHỦ THỂ TÁC GIẢ TRONG DU KÝ VIẾT VỀ TÂY NGUYÊN NỬA ĐẦU THẾ KỶ XX by Nguyen Huu Son

Subjects: “…Chủ thể tác giả…”
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Physical and functional characterization of whey protein-lignin biocomposite films for food packaging applications by Yihong Deng, Sierra Kolodjski, Grace Lewis, Gary Onan, Youngmi Kim

Subjects: “…Whey protein…”
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Kinetics, modelling and optimization of Shea butter transesterification via clay doped ionic liquid catalyst by Nwosu-Obieogu Kenechi, Ude Callistus Nonso, Onukwuli Dominic Okechukwu, Ezeugo Joseph

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RESEARCH ON UNDERWATER COMMUNICATION AND SIMULATED ASSESSMENT OF MAIN PARAMETERS by Phan Thanh Minh, Nguyễn Ngọc Bình

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EFFECTS OF HEAT TREATMENT ON THE UPCONVERSION AND NEAR-INFRARED EMISSIONS OF ERBIUM IN TRANSPARENT TELLURITE GLASS-CERAMICS by Vũ Hằng Nga, Đoàn Thị Phúc, Hồ Kim Dân

Subjects: “…gốm thủy tinh…”
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INTERRELATION OF CONCEPTUAL CATEGORIES “STOCKS”, “COSTS” AND “EXPENSES” AND SEQUENCE OF PRESENTING THEM IN THE FINANCIAL REPORTING by O. A. Ageeva

“…The article is devoted to the study of three conceptual categories of accounting: stocks, costs and expenses, in their interrelation defined by the sequence in which they are presented in financial reporting in accordance with three stages of the capital cycle: procurement – production - sales. …”
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Characteristics of knowledge translation platforms and methods for evaluating them: a scoping review protocol by Taryn Young, Bey-Marrié Schmidt, Sara Cooper, Nasreen S Jessani

“…The analysis and synthesis will provide (1) an understanding of the various characteristics of KTPs; (2) insight into characteristics or factors that make them resilient and/or adaptive to facilitate impact (ie, influence policy and practice); and (3) an overview of the various methods for mapping and evaluating KTPs. …”
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EFL students’ motivation on learning English: What can we learn from them? by Yelni Erniyati, Pristian Hadi Putra

“…Moreover, the students’ intrinsic motivation in learning English was higher than extrinsic motivation. It can be said that the students were able to control themselves to learn English, even though there was not much external motivation from lecturers or others. …”
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Impulsive State Feedback Control of Cheese Whey Fermentation for Single-Cell Protein Production by Chunjin Wei, Shuwen Zhang, Lansun Chen

“…The work is the analysis of a mathematical model of cheese whey fermentation for single-cell protein production with impulsive state feedback control. …”
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