Physicochemical, rheological and antioxidant profiling of yogurt prepared from non-enzymatically and enzymatically hydrolyzed potato powder under refrigeration by Ishtiaq Ahmad, Zhouyi Xiong, Hanguo Xiong, Rana Muhammad Aadil, Nauman Khalid, Allah Bakash Jvaid Lakhoo, Zia-ud-din, Asad Nawaz, Noman Walayat, Rao Sanaullah Khan

Subjects: “…Storage stability…”
Get full text

Mobilization of plant genetic resources from the territory of the Kabardino-Balkarian Republic by A. B. Kurina, L. M. Kalashnikova, A. Yu. Paritov, G. Kh. Kirzhinov, A. M. Artemyeva

“…The expedition route included explorations of the foothill and highland areas of Kabardino-Balkaria, and familiarization with the seed assortment available at the markets and agricultural stores in Nalchik and Prokhladny. The target areas were surveyed from August 18 through 26, 2019, by one- or two-day trips starting from Nalchik. …”
Get full text

Toward an integrated pantropical ocean observing system by Gregory R. Foltz, Yassir A. Eddebbar, Janet Sprintall, Antonietta Capotondi, Antonietta Capotondi, Sophie Cravatte, Sophie Cravatte, Peter Brandt, Peter Brandt, Adrienne J. Sutton, Tamaryn Morris, Juliet Hermes, Juliet Hermes, Clive R. McMahon, Michael J. McPhaden, Lev B. Looney, Lev B. Looney, Lev B. Looney, Franz Philip Tuchen, Franz Philip Tuchen, Mathew Koll Roxy, Fan Wang, Fei Chai, Regina R. Rodrigues, Belen Rodriguez-Fonseca, Belen Rodriguez-Fonseca, Aneesh C. Subramanian, Marcus Dengler, Cheyenne Stienbarger, Kathleen Bailey, Weidong Yu

“…Global climate is regulated by the ocean, which stores, releases, and transports large amounts of mass, heat, carbon, and oxygen. …”
Get full text

Study on Drug Usage, Storage and Wastage among Households in Chengalpattu, Tamil Nadu, India - A Cross-Sectional Study by Nancy L, Palanivel Sundaram M, Logaraj M, Anantharaman VV, Kalaivanan R

Subjects: “…Storage…”
Get full text

Insect frass fertilizer as soil amendment for improved forage and soil health in circular systems by Amanda J. Ashworth, Helen Carla S. Amorim, Gerson L. Drescher, Philip A. Moore, Maria Guadalupe Rojas, Juan Morales-Ramos, Ann M. Donoghue

“…After two years, HF increased soil C and N stocks 2- and 3-fold, respectively, relative to AN. …”
Get full text

Effect of Oxygen-Reducing Atmospheres on the Safety of Packaged Shelled Brazil Nuts during Storage by Vildes Maria Scussel, Barbara Nantua Giordano, Vanessa Simao, Daniel Manfio, Simone Galvao, Manuel Nazaré Ferreira Rodrigues

“…This work reports the application of oxygen-(O2-) reducing atmosphere methods on stored shelled Brazil nut (Bertholletia excelsa H.B.K.) packs aiming to evaluate the degree of aflatoxin degradation, nuts lipid oxidative stability, fungi control, and hygienic conditions improvement. …”
Get full text

Effect of Enhanced Antimicrobial Fish Gelatin and Lactic Acid Coating on the Shelf Life of Fresh and Previously Frozen Shrimp by Hunter Songy, Katheryn Parraga, Wenqing Xu, Evelyn Watts

“…Half of each group was stored at refrigeration temperature (≤4 °C), while the other half was frozen (≤−18 °C) and thawed for the thawed study. …”
Get full text

Assessment of the inhibitory effects of sodium nitrite, nisin, potassium sorbate, and sodium lactate on Staphylococcus aureus growth and staphylococcal enterotoxin A production in cooked pork sausage using a predictive growth model by Lu Lin, Jie Yun Hu, Yi Wu, Min Chen, Jie Ou, Wei Ling Yan

“…This study was conducted to analyze the effects of sodium nitrite, nisin, potassium sorbate, and sodium lactate against Staphylococcus aureus (S. aureus) growth and staphylococcal enterotoxins (SEs) production in cooked pork sausage by inoculating sausage samples containing preservative with an S. aureus strain producing staphylococcal enterotoxin A (SEA) and then storing them at 37 °C for 36 h. …”
Get full text

Bioactive Characteristics and Storage of Salt Mixtures Seasoned with Powdered Cereal Sprouts by Vesna Tumbas Šaponjac, Gordana Ćetković, Jasna Čanadanović-Brunet, Anamarija Mandić, Vanja Šeregelj, Jelena Vulić, Sladjana Stajčić

“…Sprouting is a process that can improve nutritional and beneficial properties of seeds. This work studies the design of the new healthier product salt seasoned with freeze-dried powdered cereal sprouts. …”
Get full text

Strain Rockbursts Simulated by Low-Strength Brittle Equivalent Materials by Lang Li, Mingyang Wang, Pengxian Fan, Haiming Jiang, Yihao Cheng, Derong Wang

“…Finally a rockburst occurred associated with the release of strain energy stored in highly stressed rock mass. In addition, the failure of the surrounding rock demonstrated an obvious hysteresis effect which supplies valuable guide and reference for tunnel support. …”
Get full text

Clinical Evaluation of a Rapid Reciprocal-Flow PCR Assay and Real-Time PCR Assay with Quenching Probe for Detection of <i>Mycobacterium tuberculosis</i> Complex by Kosuke Kosai, Keisuke Matsumoto, Takahisa Ishikawa, Yasuhide Kawamoto, Norihiko Akamatsu, Kenji Ota, Fujiko Mitsumoto-Kaseida, Norihito Kaku, Hiroo Hasegawa, Koichi Izumikawa, Hiroshi Mukae, Katsunori Yanagihara

“…These assays were performed for stored clinical samples and results were compared with the confirmed results based on culture and COBAS TaqMan MTB assay. …”
Get full text

The Adoption of Technology Acceptance Model in E-commerce with Artificial Intelligence as a Mediator by Aram Massoudi, Muslim N. Zaidan, Azwar Qasim Agha

“…However, there has been little research conducted on how consumers adapt to and utilize artificial intelligence powered online stores. This study seeks to examine the connection between the elements of the Technology Acceptance Model and E-commerce, with artificial intelligence serving as a mediator in this relationship. …”
Get full text

Effects of Purple-Fleshed Sweet Potato Lyophilized Powder on the Physicochemical Properties, Lactic Acid Bacteria Viability, Microstructure, and Textural Properties of Stirred Yogurt by Paulo Cezar da Cunha Júnior, Carlos Alberto Cruz Pinto, Jorge Manuel Alexandre Saraiva, Elisa Helena da Rocha Ferreira

“…This study proposes the use of lyophilized powder of purple-fleshed sweet potato (LP) as a new multifunctional ingredient to improve the identity and quality parameters of stirred yogurts. The physical and chemical properties, color, monomeric anthocyanin content, lactic acid bacteria viability, water retention capacity, microstructure, and texture were evaluated for yogurts enriched with LP at the levels of 2% (YLP2), 4% (YLP4), and 6% (YPL6), stored for 30 days under refrigeration (4 °C). …”
Get full text

Experimental Investigation on Strength and Deformation Characteristics of Red Sandstone at Strain Rates of 10−2∼55 s−1 by Jie Shi, Zongmu Luo, Huachao Liu, Dan Wang, Haipeng Shen, Zeng Li

“…The evolution law of total absorbed strain energy with deformation coincides with that of stored elastic strain energy for sandstone at the intermediate strain rate. …”
Get full text

Study on Dynamic Characteristics of Deep Siltstone under High Static Stress and Frequent Dynamic Disturbance by Lu-ping Cheng, Chun Wang, Li-zhong Tang, Cheng Wang, Zhu-qiang Xiong, Shi-ming Wei, Yuan Chen, Tao Liu, Yong-heng Wei

“…With the increase of the strain rate, the maximum dynamic strain rises at the same static stress, while the peak dynamic stress and dynamic deformation modulus decrease linearly. Because the inner stored elastic energy of rock determines the value of resilient strain after unloading, the elastic energy may increase with the increase of static axial stress in a certain range and then the resilient strain increases. …”
Get full text

Coupling Driving Force–Pressure–State–Impact–Response–Management Framework with Hydrochemical Data for Groundwater Management on Sithonia Peninsula, Greece by Eleni Parastatidou, Maria Margarita Ntona, Nerantzis Kazakis, Fotios-Konstantinos Pliakas

“…Thus, it is essential to reinforce groundwater resources by implementing managed aquifer recharge, limiting unnecessary use of groundwater during the tourist season, and storing surface water during the wet period.…”
Get full text

A New Method Based on Boundary Element Method to Appraise CO2 Geological Storage Potential in Depleted Shale Gas Reservoirs by Junjie Shi, Linsong Cheng, Chong Cao, Renyi Cao, Deqiang Wang, Gaoling Liu

“…The exact evaluation of the CO2 storage capacity can verify the feasibility of storing carbon dioxide and parameter optimization. …”
Get full text

Cost Estimation and Efficiency Analysis of Korean CANDU Spent Fuel Disposal Alternatives in Consideration of Future Price Volatility by Sungsig Bang, Yanghon Chung, Dongphil Chun, Chulhong Kwon, Sungjun Hong

“…In Korea, spent fuel is temporarily stored in spent fuel pools at nuclear reactor sites and it is predicted to become saturated between 2020 and 2024. …”
Get full text

Damping characteristic analysis of grid-forming PMSG-based WT under different power oscillation damping controls by Xiaotian Yuan, Zhengchun Du, Yujun Li, Tong Qu, Han Jiang

“…To this end, two cost-effective reactive power-based damping controllers are designed using the internal DC signals, where the reactive power and the stored DC energy are jointly harnessed for damping enhancement. …”
Get full text

Effect of Mouthwashes on Solubility and Sorption of Restorative Composites by José Pereira Leal, Jaqueline Damasceno da Silva, Rafaelle Fernanda Melão Leal, Carlos da Cunha Oliveira-Júnior, Vera Lúcia Gomes Prado, Glauber Campos Vale

“…Forty-two specimens of each evaluated composite (Filtek Bulk Fill Flow, Opallis Flow, Durafill VS, and Filtek Z350) were prepared and randomized into seven groups for each solution (mouth rinses with and without alcohol and distilled water) and stored for seven days. Solubility and sorption tests were performed according to ISO4049. …”
Get full text