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  1. 20541

    Comparative evaluation of remineralizing potential of four enamel remineralising agents using SEM-EDX – An in-vitro study by R. Raj

    Published 2025-01-01
    “…Materials and methods: 75 extracted maxillary and mandibular premolars coated with acid-resistant nail varnish, were stored in demineralising solution for 96 h to produce artificial caries lesions. …”
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  2. 20542

    Neurodevelopment in very low birth weight newborns in Matanzas during 2016-2018 by Gerardo Rogelio Robaina Castellanos, Solangel de la Caridad Riesgo Rodríguez, Dariana Hernández Morales

    Published 2022-05-01
    “…The data contained in the medical records were stored in a database (SPSS v. 22.0), from which the statistical processing was performed. …”
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  3. 20543

    STUDY OF QUALITY AND SENSORY CHARACTERISTICS OF ALCOHOLIC PEAR SLICES by Himalaya Ghimire, Basanta Kumar Rai, Kishor Rai, Ramila Dahal, Girija Sherma, Saru Giri, Sanjay Chaudhary, Priti Acharya

    Published 2024-05-01
    “…Additionally, the slices were stored at different sugar concentrations (X = 15ºBx, Y = 20ºBx, and Z = 20ºBx) to evaluate the impact of sugar levels on their sensory properties. …”
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  4. 20544

    A Inauspicious Month in Javanese Wedding Tradition in Luwu Utara, South Sulawesi: Perspective of Islamic Law by Rahmawati Rahmawati, Takdir Takdir, Muhammad Nur Alam Muhajir, Abdain Abdain

    Published 2024-04-01
    “…This belief is grounded in experiences and stories passed down through generations. On the other hand, the concept of maslahah refers to the welfare or benefit for humans. …”
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  5. 20545

    A Feasibility Study on Monitoring Crustal Structure Variations by Direct Comparison of Surface Wave Dispersion Curves from Ambient Seismic Noise by K. Muhumuza

    Published 2020-01-01
    “…This work assesses the feasibility of the direct use of surface-wave dispersion curves from seismic ambient noise to gain insight into the crustal structure of Bransfield Strait and detect seasonal seismic velocity changes. …”
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  6. 20546

    Quality Jam from Baobab (Adansonia digitata L) Fruit Pulp Powder: Formulation and Evaluation of Its Physicochemical and Nutritional Properties by Abebe Asmamaw Wasihun, Goitom Gebreyohannes Berhe, Desta Berhe Sbhatu, Kiros Hagos Abay, Gebreselema Gebreyohannes

    Published 2023-01-01
    “…The jam product of formulation no. 7 enriched with 0.50 g ascorbic acid and 0.60 g citrus pectin jelling was better in terms of storage stability and sensory acceptability. Increasing storage time (up to 45 to 90 days) and temperature (from 10–12°C to 25–27°C) lowered the products’ nutritional quality and sensory acceptability. …”
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  7. 20547
  8. 20548

    New Information of the Anatomy and Phytochemical Screening of Pentaclethra macroloba (Willd.) Kuntze (Caesalpinioideae-Leguminosae) Seeds by Zelina Ataíde Correia, Ely Simone Cajueiro Gurgel, Olivia Ribeiro, Ana Cristina de Andrade Aguiar Dias, Ravendra Kumar, Luis Adriano Santos do Nascimento, Eloisa Helena de Aguiar Andrade, Mozaniel Santana de Oliveira

    Published 2023-01-01
    “…For the study in light microscopy, scanning electron microscopy, and histochemistry, seeds were sectioned in cross and longitudinal sections of the embryonic axis and fixed in formaldehyde, acetic acid, and 50% ethyl alcohol; neutral-buffered formalin; and formaldehyde and ferrous sulfate and stored in 70% ethyl alcohol. For the anatomical study, the seeds were subjected to the usual techniques of plant anatomy. …”
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  9. 20549

    The Discriminative Lexicon: A Unified Computational Model for the Lexicon and Lexical Processing in Comprehension and Production Grounded Not in (De)Composition but in Linear Discr... by R. Harald Baayen, Yu-Ying Chuang, Elnaz Shafaei-Bajestan, James P. Blevins

    Published 2019-01-01
    “…The discriminative lexicon also incorporates the insight from machine learning that end-to-end modeling is much more effective than working with a cascade of models targeting individual subtasks. …”
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  10. 20550

    Compliance Level and Stability of Micronutrients in Fortified Maize Flour in Tanzania by Abdulsudi Issa-Zacharia, Gudila Boniface Mareni

    Published 2024-01-01
    “…The stability of iron, zinc, and folic acid for the fortified maize flour stored at room temperature (20-32°C) for six months was 95.8%, 96.9%, and 66.9%, respectively. …”
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  11. 20551

    Sperm Cryopreservation in Canaries to Protect Endangered Songbird Species: Comparison of Different Cryoprotectants by Arda Onur Özkök, Burcu Esin, Eser Akal

    Published 2024-11-01
    “…This study determined that a DMEM extender containing 8% EG was more advantageous than a DMEM containing DMSO regarding spermatological parameters and could be used for long‐term storage of canary sperm.…”
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  12. 20552

    Antibacterial and Antifungal Activities of the Leaf Exudate of Aloe megalacantha Baker by Demoze Asmerom, Tesfay Haile Kalay, Gebrehiwot Gebremedhin Tafere

    Published 2020-01-01
    “…Since plant products are house stores of bioactive compounds, it is essential to screen plant-based antimicrobials to come up with novel medicines that counter the grave consequences of antimicrobial resistance. …”
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  13. 20553

    Evaluation of Flexural Strength and Microhardness of Different Type Glass Ionomer Cements by Kübra Bilge, Enes Mustafa Aşar, İrem İpek

    Published 2024-04-01
    “…The prepared samples were stored in distilled water in a dark bottle at 37 °C (±1 °C) for 24 hours. …”
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  14. 20554

    Poison, lies, war: A mixed methods content analysis of posts about COVID-19 vaccination on Gab Social by Alice Marianne Fritz, Andrea M. Smith

    Published 2025-12-01
    “…Following their development, virtual groups were created to share stories about negative reactions to COVID-19 vaccines. …”
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  15. 20555

    Technical, forensic and organisational aspects of work with Monero cryptocurrency by V. V. Nosov, O. V. Manzhai, V. O. Kovtun

    Published 2023-09-01
    “…It is stated that there are currently no effective ways of such identification without knowledge of the public address and the corresponding keys, especially if users use additional security mechanisms such as connection to the TOR network. The features of forensic investigation of computer equipment used to work with Monero are revealed. …”
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  16. 20556

    Framework for user behavioural biometric identification using a multimodal scheme with keystroke trajectory feature and recurrent neural network on a mobile platform by Ka‐Wing Tse, Kevin Hung

    Published 2022-03-01
    “…Because of the increasing dependence on information systems, immense amounts of personal and sensitive data are stored on mobile devices. Thus, security or privacy breaches are a major challenge. …”
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  17. 20557

    SOCIAL ENTREPRENEURIAL VENTURES IN VIETNAM: AN IDEOGRAPHIC LENS by Yolanda Sarason, Kristi Yuthas, Linh Nguyen

    Published 2018-03-01
    “…While there are many success stories of social ventures, there is a growing focus on the challenges in launching and managing social ventures in these economies. …”
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  18. 20558

    Analisi termica per la valutazione del comportamento a fatica di provini soggetti a successive serie di carichi by Antonino Risitano, Giacomo Risitano

    Published 2013-04-01
    “…Vengono riportate le curve di fatica e le curve di temperatura di provini lisci sottoposti a storie di carico diverse. Da esse si può evincere che mentre è valida la legge di linearità del danno (?…”
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  19. 20559

    The use of photovoice in research with adolescents living with HIV in Africa: A scoping review by Yolanda R. Mayman, Brian van Wyk

    Published 2025-01-01
    “…Photovoice methods offer a valuable participatory approach, engaging and allowing participants to express and share their stories through visual representation, amplifying their voices in research. …”
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  20. 20560

    Statistical monitoring of dust phenomenon in Khuzestan province with hourly approach by Parisa Ahadi, Shahriar Khaledi, Mahmoud Ahmadi

    Published 2021-03-01
    “…Dust is referred to sediments of less than 100 microns in size which are transmitted as suspended particles. Dust storms are events which naturally occur in arid and semi-arid areas, especially in subtropical latitudes. …”
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