The role of dietary bee pollen in antioxidant potential in rats by Marcela Capcarova, Adriana Kolesarova, Anna Kalafova, Branislav Galik, Milan Simko, Miroslav Juracek, Robert Toman

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Essential and risk elements in horses affect haematology, serum biochemistry and oxidative status parameters by Marko Halo, Róbert Kirchner, Filip Tirpák, Tomáš Slanina, Katarína Tokárová, Anton Kováčik, Michal Miškeje, Agnieszka Greń, Grzegorz Formicki, Marko Halo, Roberto Madeddu, Peter Massányi

“…Blood samples were obtained from horses (n = 21) from two localities in the Slovak Republic during May. The haematological profiles of horses from both locations were within reference values. …”
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Modification of peroxidase activity and proteome in maize exposed to cadmium in the presence of galactoglucomannan oligosaccharides by Diana Hačkuličová, Eva Labancová, Zuzana Vivodová, Maksym Danchenko, Kristína Holeková, Marko Bajus, Danica Kučerová, Peter Baráth, Karin Kollárová

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Research of joining the SiC and Cu combination by use of SnTi solder filled with SiC nanoparticles and with active ultrasound assistance by Tomas Melus, Roman Kolenak, Jaromir Drapala, Mikulas Sloboda, Peter Gogola, Matej Pasak

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Surveillance of tick-borne encephalitis virus foci in Slovakia: A seroprevalence study in ruminants combined with virus detection in ticks by Martina Ličková, Bronislava Víchová, Markéta Derdáková, Monika Sláviková, Sabína Fumačová Havlíková, Dana Zubriková, Diana Selyemová, Michal Chvostáč, Lucia Blaňarová, Viktória Čabanová, Veronika Vaňová, Lucia Šulejová, Jana Kerlik, Tomáš Szemes, Katarína Šoltys, Boris Klempa

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Characterization of dusts from secondary copper production by Orac D., Laubertova M., Piroskova J., Klein D., Bures R., Klimko J.

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Simulation of wind flow around an alternative flat-roofed fortress tower ruin by Martin Poliak, Michal Franek, Jana Gregorová

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Duffing-Type Oscillator with a Bounded from above Potential in the Presence of Saddle-Center Bifurcation and Singular Perturbation: Frequency Control by Robert Vrabel, Pavol Tanuska, Pavel Vazan, Peter Schreiber, Vladimir Liska

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SUSTAINABILITY IN SERVICE´S SECTOR: NEW TRENDS OF SUSTAINABILITY TOOLS AND POSITIONING OF SERVICES IN ECONOMY by Johana Paluchová, Renata Prokeinová

“…The article is a part of current scientific project at our department of marketing “VEGA No. 1/0951/12 Sustainability developments of subjects in the food chain at the condition of Slovak market.” In our article we like to introduce you a term of sustainability in service´s sector, such an ecological tourism at Slovak market through definition of sustainability and statistical methods used in prediction of chosen data such as GDP in service´s sector, service export and import and total prediction of Slovak service´s economy.…”
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Antibacterial activity, quality and stability study of creams with new potential silver(I) complexes and in vivo case report by Sovová Simona, Megyesi Štefánia Laca, Mudroňová Dagmar, Mudroň Pavol, Harvanová Jarmila, Rendošová Michaela, Goga Michal, Tkáčiková Ľudmila, Vargová Zuzana

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Integration of ground-based and remote sensing data with deep learning algorithms for mapping habitats in Natura 2000 protected oak forests by Lucia Čahojová, Ivan Jarolímek, Barbora Klímová, Michal Kollár, Michaela Michalková, Karol Mikula, Aneta A. Ožvat, Denisa Slabejová, Mária Šibíková

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The influence of isothermal ageing and subsequent hydrogen charging at room temperature on local mechanical properties and fracture characteristics of martensitic-bainitic weldment... by Falat L., Čiripová L., Homolova V., Kroupa A.

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Effects of a Combination of Thyme and Oregano Essential Oils on TNBS-Induced Colitis in Mice by Alexandra Bukovská, Štefan Cikoš, Štefan Juhás, Gabriela Il’ková, Pavol Rehák, Juraj Koppel

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Electrochemical corrosion of Al-Pd alloys in HCl and NaOH solutions by Palcut M., Ďuriška L., Špoták M., Vrbovský M., Gerhátová Ž., Černičková I., Janovec J.

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White Lupin as a Promising Source of Antioxidant Phenolics for Functional Food Production by Alena Vollmannova, Judita Lidikova, Janette Musilova, Marek Snirc, Tatiana Bojnanska, Dana Urminska, Ivana Tirdilova, Erika Zetochova

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RETAIL MARKETING STRATEGIES AND INNOVATIONS IN THE PRACTICE OF A RETAIL CHAIN by Jakub Berčík, Jana Gálová, Elena Horska

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CONSUMER BEHAVIOUR ON THE WINE MARKET IN NITRA REGION by Katarína Kleinová, Ľudmila Nagyová, Petra Waldnerová

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TRENDS IN CONSUMPTION OF MILK AND DAIRY PRODUCTS IN SLOVAKIA AFTER EU ACCESSION by Dušan Dobák, Zdenka Kádeková, Lubica Kubicova

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<i>Hermetia illucens</i> in the Process of Kitchen Waste Biodegradation: The Effect of Different Approaches to Waste Storage on the Microbiological Profile and Nutritional Paramete... by Zuzana Mašková, Juraj Medo, Eduard Kolesár, Dana Tančinová, Eva Ivanišová, Dana Urminská, Lukáš Hleba, Jana Urminská, Monika Mrvová, Zuzana Barboráková

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SOLUTION OF THE QUESTION OF CSR AND MARKETING CHALLENGES by Mária Holienčinová, Ľudmila Nagyová, Ingrida Sedliaková

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